Low Glycemic Index Sugar (Low GI Sugar) is a natural raw cane brown sugar which is enriched in antioxidant derived from extracts of sugar cane. It consists of the anhydrous disaccharide sucrose, composed of the mono saccharides fructose and glucose (C12 H22 O11), as well as polyphenols.
Average serving size: 4g
|Avg. Quantity per Serving||%Daily Intakes per Serving||Avg. Quantity per 100g|
|Fat - Total||0.9g|