[breadcrumb]

Coles Bakery High Fibre Low GI White Loaf 620g

Contains cereals containing gluten (wheat, barley, rye) and seasame

May be present: egg, milk, soy, tree nuts, other tree nuts, peanuts, sulphites and lupin

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Nutrient Per 68g Serve Per 100g
Energy in kJ 800.2 1176.7
Energy (cal) 191.4 281.5
Protein 11.4 16.7
Total Fat 5.2 7.6
Saturated Fat 0.5 0.8
Carbohydrates 22.0 32.4
Carb Sugars 0.7 1.1
Dietary Fibre 5.2 7.6
Sodium 216 317

Ingredients

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 Flour (Wheat Flour, Thiamin, Folic Acid), Water, Semolina (Wheat), Thickener (1413, 412), Antioxidant (307, 300), Vinegar, Iodised Salt, Soy Flour, Amylase (Enzyme)], Wheat Gluten, Yeast [Water, Yeast].

The GI Foundation aims to include on the product pages up to date pictures of the products and accurate ingredients, nutritional information and other information. However, product detail may change from time to time and there may be a delay in making updates. When precise information is important, we recommend that you read the label on the products you purchase or contact the manufacturer of the product.

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