Coles Bakery High Fibre Low Gi White Bread Rolls 4pk

Allergy Advice Statement:

Contains cereals containing gluten (wheat) and soy May be present: egg, milk, tree nuts, other tree nuts, sesame, peanuts, sulphites and lupin. Servings per package: 4  

Company

COMPANY:

Coles
Website

WEBSITE:

www.coles.com.au
Serves

SERVE SIZE:

approx. 52g
Carbs per Serve

CARBS PER SERVE:

18.7g
GI VALUE:
51
GL VALUE:
10
Nutritional information

Average serving size: approx. 52g

Avg. Quantity per Serving %Daily Intakes per Serving
Avg. Quantity per 100g
Energy 505.5 (121 Cal) 6% 972.2 (232.50 Cal)
Protein 4g 8% 7.7g
Fat - Total 1.3g 2% 2.5g
   - saturated 0.2g 1% 0.3g
Carbohydrate 18.7g 6% 36g
   - sugars 1.1g 1% 2.2g
Dietary fibre 8.9g 30% 17.1g
Sodium 199.2 9% 383
RDI = Recommended Dietary Intake. Δ% Daily Intakes are based on an average adult diet of 8700kJ. Your daily intake may be higher or lower depending on your energy needs.

 

Ingredients

Wheat Flour [Wheat Flour, Thiamin, Folic Acid], High Fibre Low Gi Concentrate [Thickener (1413) Wheat (Semolina (Wheat)) Vegetable Gum (412) Gluten (Wheat), Canola Oil, Vinegar, Iodised Salt, Soy Flour, Wheat Flour, Antioxidant (300) Amylase (Enzyme], Water, Creamed Yeast [Water, Yeast].

 

The GI Foundation aims to include on the product pages up to date pictures of the products and accurate ingredients, nutritional information and other information. However, product detail may change from time to time and there may be a delay in making updates. When precise information is important, we recommend that you read the label on the products you purchase or contact the manufacturer of the product.
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