Low GI belVita breakfast biscuits are a convenient way to start the day when it’s early morning rush hour and can provide a balanced breakfast when you combine them with a piece of fruit and/or a tub of yoghurt. Baked together through a gentle baking process, these specially selected grains are transformed to become tasty breakfast biscuits.
Average serving size: 50g (4 biscuits)
|Avg. Quantity per Serving||%Daily Intakes per Serving
||Avg. Quantity per 100g|
|Fat - Total||7.7g||15.4g|
Cereals (61%) (Wheat Flour 41%, Wholegrain Cereals 20% (Wholegrain Oat Flakes 12%, Wholegrain Barley Flour 3%, Wholegrain Spelt Flour 1%, Wholegrain Rye Flour 1%, Wholegrain Wheat Flour 3%), Sugar, Vegetable Oil, Chocolate Chips 3% (Sugar, Cocoa Mass, Cocoa Butter, Emulsifier (Soy Lecithin), Milk Solids), Hazelnuts (2%), Honey (2%), Raising Agents (500, 503), Flavours, Salt, Food Acid (330), Emulsifer (Soy Lecithin).