Low GI belVita breakfast biscuits are a convenient way to start the day when it’s early morning rush hour and can provide a balanced breakfast when you combine them with a piece of fruit and/or a tub of yoghurt. Baked together through a gentle baking process, these specially selected grains are transformed to become tasty breakfast biscuits.
Average serving size: 50g (4 biscuits)
|Avg. Quantity per Serving||%Daily Intakes per Serving
||Avg. Quantity per 100g|
|Fat - Total||7.1g||14.1g|
Cereals (64%) (Wheat Flour 36%, Wholegrain Cereals 24% (Wholegrain Oat Flakes 15%, Wholegrain Buckwheat Grits 5%, Wholegrain Rye Flour 1%, Wholegrain Spelt Flour 1%, Wholegrain Barley 1%, Wholegrain Wheat Flakes 1%), Puffed Rice 4% (contains Flours (Oat, Wheat, Barley), Milk Solids)), Sugar, Vegetable Oil, Dried Figs7%,(Figs, Rice Flour), Inulin, Raising Agents (500, 503), Emulsifiers (Soy Lecithin, 472 (e)), Salt, Milk Solids, Flavours, Mineral Salt (450).