Low GI belVita breakfast biscuits are a convenient way to start the day when it’s early morning rush hour and can provide a balanced breakfast when you combine them with a piece of fruit and/or a tub of yoghurt. Baked together through a gentle baking process, these specially selected grains are transformed to become tasty breakfast biscuits.
Average serving size: 50g (4 biscuits)
|Avg. Quantity per Serving||%Daily Intakes per Serving
||Avg. Quantity per 100g|
|Fat - Total||6.8g||13.6g|
Cereals 71% (Wholegrain Cereals 46% (Wholegrain Rye Flakes 21%, Wholegrain Oat Flakes 18%, Wholegrain Buckwheat Grits 4%, Wholegrain Spelt Flour 1%, Wholegrain Barley Flour 1%, Wholegrain Wheat Flour 1%), Wheat Flour 25%), Sugar, Vegetable Oil, Sweetened Dried Cranberries 7% (Sugar, Cranberry Pieces (2%), Humectant (422), Food Acid (330), Vegetable Oil), Raising Agents (500, 503), Salt, Emulsifiers (472 (e), Soy Lecithin), Malt Extract (from Barley), Flavour, Milk Solids, Mineral Salt (450).