Bürgen® Wholegrains & Oats Bread

Burgen_WG_Oats_FP_2015_LRBürgen® Wholegrains & Oats Bread is a deliciously moist bread, baked using a combination of wholegrains and wholesome ingredients. It has been specifically developed with nutritionists as a natural choice to help support Heart Health.

GI Value: 51
Serve size:  42g (1 slice)
Carbohydrates (g) per serve: 13
GL Value: 7

Company: George Weston Foods

Nutritional Information
Servings per package: 8.5
Average serving size: 83g (2 slices)

  Avg Quantity per serving % Daily Intakes per Serving Average Quantity per 100g
Energy 800kJ 9% 964kJ
Protein 8.9g 18% 10.7g
Fat  – Total 4.2g 6% 5.1g
– saturated 0.5g 2% 0.6g
Carbohydrate 26.5g 8% 31.9g
– sugars 2.0g 2% 2.4g
Dietary Fibre 5.3g 18% 6.4g
Sodium 232mg 10% 280mg

* RDI = Recommended Dietary Intake. Δ% Daily Intakes are based on an average adult diet of 8700kJ. Your daily intake may be higher or lower depending on your energy needs.

Water, Wheat Flour, Mixed Wholegrains (13%) (Kibbled Corn, Oats [3%], Kibbled Rye, Kibbled Wheat, Kibbled Barley), Wheat Gluten, Oat Bran (6%), Linseed, Canola Oil, Baker’s Yeast, Honey, Vinegar, Iodised Salt, Cultured Whey, Vitamins (Thiamin, Folate).

Contains: Wheat. Oats, Rye, Barley & Milk. Sesame Seeds & Soy may be present.

For more information on this low GI bread go to www.burgen.com.au 

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