Bürgen® Wholegrains & Oats Bread

Burgen_WG_Oats_FP_2015_LRBürgen® Wholegrains & Oats Bread is a deliciously moist bread, baked using a combination of wholegrains and wholesome ingredients. It has been specifically developed with nutritionists as a natural choice to help support Heart Health.

GI Value: 51
Serve size:  42g (1 slice)
Carbohydrates (g) per serve: 13
GL Value: 7

Company: George Weston Foods

Nutritional Information
Servings per package: 8.5
Average serving size: 83g (2 slices)

  Avg Quantity per serving % Daily Intakes per Serving Average Quantity per 100g
Energy 800kJ 9% 964kJ
Protein 8.9g 18% 10.7g
Fat  – Total 4.2g 6% 5.1g
– saturated 0.5g 2% 0.6g
Carbohydrate 26.5g 8% 31.9g
– sugars 2.0g 2% 2.4g
Dietary Fibre 5.3g 18% 6.4g
Sodium 232mg 10% 280mg

* RDI = Recommended Dietary Intake. Δ% Daily Intakes are based on an average adult diet of 8700kJ. Your daily intake may be higher or lower depending on your energy needs.

Ingredients
Water, Wheat Flour, Mixed Wholegrains (13%) (Kibbled Corn, Oats [3%], Kibbled Rye, Kibbled Wheat, Kibbled Barley), Wheat Gluten, Oat Bran (6%), Linseed, Canola Oil, Baker’s Yeast, Honey, Vinegar, Iodised Salt, Cultured Whey, Vitamins (Thiamin, Folate).

Contains: Wheat. Oats, Rye, Barley & Milk. Sesame Seeds & Soy may be present.

For more information on this low GI bread go to www.burgen.com.au 

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